Sometimes I like to experiment with different ingredients whenever I make an avocado toast, but today I’m sharing my go-to avocado toast recipe. If you decide to try this recipe, let me know what you think. Enjoy!
- Toast a slice of bread.
- Cut open the avocado and spread it on top of the toasted slice of bread.
- Lightly drizzle garlic infused extra virgin olive oil on top of the avocado spread.
- Evenly sprinkle a pinch of rosemary garlic seasoning on top of the avocado toast.
- (Optional) Add campari tomato slices and/or a poached egg on top of the avocado toast.